ASADO RIBS 1.5KG
Commonly associated with Argentinian barbecue, this cut is traditionally cooked over an open flame traditionally cooked over an open flame
Commonly associated with Argentinian barbecue, this cut is traditionally cooked over an open flame traditionally cooked over an open flame
As our business evolves, so does the way we serve our customers.
We are proud to bring the traditional butchering experience online, making it easier than ever to access top-quality, affordable meat products from the comfort of your own home.
Whether it's for everyday family meals or special occasions, our focus is on delivering convenience without ever sacrificing quality.
Full of flavour, this cut is best grilled or slow cooked
Tender and full of flavour, once cooked this cut is best roasted on a low temperature
Being without a bone, this cut is easy to slice and serve
Juicy and tender, this cut is best cooked on a low temperature, slowly
Best cooked low and slow to produce tender dishes
Crumbed and fried this cut is ideally served with a range of sides such as salad or chips.
Tougher in texture, this cut when roasted slowly produces meat which falls from the bone
Ideal as a roasting or baking dish
Best roasted, this cut is tender and flavoursome
Tender and rich in flavour, cutlets are best pan fried or grilled
Experience premium quality Australian meat, chilled to perfection and delivered straight to your door.