CHICKEN RIBS S/OFF 1KG
Small and tender, this cut is the meat attached to the ribcage.
Small and tender, this cut is the meat attached to the ribcage.
As our business evolves, so does the way we serve our customers.
We are proud to bring the traditional butchering experience online, making it easier than ever to access top-quality, affordable meat products from the comfort of your own home.
Whether it's for everyday family meals or special occasions, our focus is on delivering convenience without ever sacrificing quality.
crumbed and fried these are similar to a schnitzel and are boneless and thin.
Low in fat and tender this cut is great for those looking for a healthy option.
Tender and juicy, this cut is ideally served with a range of sides such as salad or chips
Know for its tenderness and juiciness, also known as picanha and used in roasting and grilling especially in Brazilian churrasco
Known for being tender with great flavour and juciness, this cut is great to grill or sear.
From the lower portion of the ribcage, this cut can be grilled, smoked, roasted, also ideal for pan fry.
Tougher in texture, this cut when roasted slowly produces meat which falls from the bone
Mainly used for dishes such as osso bucco, this cut is used in slow cooking
From ribs 6 through 12, this cut is ideal for low and slow cooking and barbequing
can be used to stir fry
Experience premium quality Australian meat, chilled to perfection and delivered straight to your door.